In most cases being overweight and obese usually increases the chances of having a number of health issues including diabetes heart diseases and certain cancers. It should not come as a surprise that expectant overweight women expose their unborn baby and themselves to both long and short term health complications. A number of people may be familiar with the terms obesity and overweight but they may do not clearly know its meaning. When in need of Sleeve Gastrectomy New Jersey should be visited.
There are various reasons why many individuals do not understand the meaning of these terms. Foremost, most individuals may not distinguish whether they are suffering from overweight or obesity. This is because they do not have knowledge. It is easy to tell if one is overweight or obese. The two things that may assist one in telling between the two are the body mass index and the size of the waist.
Once a person understands that their body mass index is over 30, then they need to undergo sleeve gastrectomy as a way of managing their weight. This procedure is performed on people who are morbidly obese. So far, it is the most commonly performed type of laparoscopic bariatric procedure. It involves surgical narrowing of the stomach.
Individuals with weight-related issues can be healed with this procedure. This procedure involves removing large rounded parts of the stomach. Up to 80 or 90 percent of the stomach is removed. The remaining section of the stomach assumes the shape of a tube or sleeve from which the name of the procedure is derived. Staples or sutures are used to seal the sleeve. Around 10 to 20 percent of the original size of the stomach is left when the procedure is complete.
This procedure has many advantages. One of them is that when the rounded part of the stomach is removed, the appetite and hunger sensation of the patient reduces drastically. This reduction in appetite and hunger sensation is as a result of removal of ghrelin hormone which is a hunger hormone. Removing part of the stomach simultaneously leads to reduced ghrelin production.
This procedure was originally invented as a stage of gastric bypass surgery on unhealthily obese individuals. On the other hand, surgeons were convinced by its success rate that it can be performed as a procedure on its own. At first patients had a successful weight loss. Today this procedure is done in a number of countries and continents including North America and Asia as a unique weight loss surgery.
It takes 1 to 2 hours of invasive operation by a surgeon to accomplish the procedure. To perform the surgery, the surgeon should be qualified and have a license. One needs to ask for work certificates such as license number and registration to prove that the surgeon is qualified. A patient is discharged after 1 to 2 days.
In conclusion, there are certain limitations associated with the procedure. The first limitation is that it is an irreversible procedure. There may also be development of complications such as sagging skin as a result of drastic weight loss, infection, staple line leaks and digestion issues. Long term effects include chances of nutrient deficiency in a patient. Such complications are however rare.
There are various reasons why many individuals do not understand the meaning of these terms. Foremost, most individuals may not distinguish whether they are suffering from overweight or obesity. This is because they do not have knowledge. It is easy to tell if one is overweight or obese. The two things that may assist one in telling between the two are the body mass index and the size of the waist.
Once a person understands that their body mass index is over 30, then they need to undergo sleeve gastrectomy as a way of managing their weight. This procedure is performed on people who are morbidly obese. So far, it is the most commonly performed type of laparoscopic bariatric procedure. It involves surgical narrowing of the stomach.
Individuals with weight-related issues can be healed with this procedure. This procedure involves removing large rounded parts of the stomach. Up to 80 or 90 percent of the stomach is removed. The remaining section of the stomach assumes the shape of a tube or sleeve from which the name of the procedure is derived. Staples or sutures are used to seal the sleeve. Around 10 to 20 percent of the original size of the stomach is left when the procedure is complete.
This procedure has many advantages. One of them is that when the rounded part of the stomach is removed, the appetite and hunger sensation of the patient reduces drastically. This reduction in appetite and hunger sensation is as a result of removal of ghrelin hormone which is a hunger hormone. Removing part of the stomach simultaneously leads to reduced ghrelin production.
This procedure was originally invented as a stage of gastric bypass surgery on unhealthily obese individuals. On the other hand, surgeons were convinced by its success rate that it can be performed as a procedure on its own. At first patients had a successful weight loss. Today this procedure is done in a number of countries and continents including North America and Asia as a unique weight loss surgery.
It takes 1 to 2 hours of invasive operation by a surgeon to accomplish the procedure. To perform the surgery, the surgeon should be qualified and have a license. One needs to ask for work certificates such as license number and registration to prove that the surgeon is qualified. A patient is discharged after 1 to 2 days.
In conclusion, there are certain limitations associated with the procedure. The first limitation is that it is an irreversible procedure. There may also be development of complications such as sagging skin as a result of drastic weight loss, infection, staple line leaks and digestion issues. Long term effects include chances of nutrient deficiency in a patient. Such complications are however rare.
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